Developments in meat science 
/ ed by Ralston Lawrie... 
. - London  : New York, 1985
. - X-227 p.  ; 23 cm. 
 - Developments series  01448811 .
<br/><br/>Bibliogr., Index 
<br/><br/><label>ISBN: </label>0853343616 
<br/><br/><label>Source: </label> Achat 
<br/><br/><label>Universal Decimal Class. No.: </label>635.512.7