Bibliothèque catalog › Details for: Traditional food plants a resource book for promoting the exploitation and consumption... of Eastern Africa

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Traditional food plants a resource book for promoting the exploitation and consumption... of Eastern Africa

Series: FAO food and nutrition paper . 42 Published by : FAO (Rome) Physical details: XI-593 p. 22 cm. ISBN:9251025576.

Subject(s): Nutrition -- Plante traditionnelle -- Afrique de l'Ouest

| Plante traditionnelle -- Nutrition -- Afrique de l'Ouest

| Book

Year: 1988

Item type	Current location	Call number	Copy number	Status	Date due	Barcode
BOOK	Bibliothèque de la Faculté des Sciences Agronomiques	612.392.TRA. (Browse shelf)	1	Available		5030000018670

Previous	No cover image available	No cover image available	No cover image available		No cover image available	No cover image available	No cover image available	Next
Previous	612.392.TAB.Ex.1 Table de composition des aliments du Burundi	612.392.TAB.Ex.2 Table de composition des aliments du Burundi	612.392.TAB.Ex.5 Table de composition des aliments du Burundi	612.392.TRA. Traditional food plants a resource book for promoting the exploitation and consumption... of Eastern Africa	612.39MAN Impact des carences nutrittionnelles sur la santé des enfants de moins de cinq ans cas de la mairie de Bujumbura	612.39NDA La situation nutritionnelle de la région de Remera année 1985-1986	612.39NIB Etude de la situation alimentaire et nutritionnelle des personnes déplacées cas de la mairie de bujumbura	Next

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